Thursday, April 15, 2010


Sushi is Japanese for "vinegar(ed) rice." Of course most people associate Sushi with fish but not all Sushi has fish on it. Sashimi is the fish or other thing without the rice. A dab of soy sauce and maybe a dab of wasabi and in it goes. One Japanese delicacy is Basashi, see it over there? It is raw horse meat Sashimi. Raw garlic, ginger and green onions go on top, a little soy sauce and its ready to eat. Sorry Mr. Ed.